With some of the best street food and drinks from around the world you’ll be spoilt for choice.
Festé friend Symeon will be serving his delicious stone baked pizzas, made to order. He will also be creating freshly made churros with a rich dipping chocolate sauce.
The ladies from Falcon will return again this year, but this time in Bella, their specially converted vintage caravan where they’ll serve sparkling wine, artisan spirits and craft ciders & beers.
Matt will once again be bringing his beautiful red double decker bus to keep you refreshed with a variety of delicious alcoholic and non-alcoholic drinks.
Welcoming Sarah to her second Festé, where she’ll be serving beautiful barista made, ethically traded espresso coffee along with gorgeous cakes, homemade using fresh natural ingredients from local suppliers.
Emma-Louise is passionate about her food and aims to cook good quality street food, letting people know there is more to Caribbean cooking than jerk chicken. 63 Islands looks to celebrate the diversity of Caribbean food and broaden perceptions on what it’s really all about. Welcome to Festé Emma-Louise!
Jen’s gorgeous seasonal homemade cakes and goodies, along with delicious fresh coffee are more than enough to draw the crowds, but served out of the very beautiful Split Screen VW Campervan, May, we know their first time at Festé will be a memorable one.
The boys from Deckards will be bringing a unique offering to feed our Festé fans. Nico and Declan are inspired by pop culture, the name comes from the film Blade Runner, and they’ll be serving up the most amazing burgers and baos you’ve ever tasted….these are not your ordinary burgers!
Emma and her team will be joining the Festé Food Village in their gorgeous converted horse box to serve up draught lager, wines and spirits.
At Jim and Tonic, quality gin is their craft and they serve it anywhere. Operating with a number of premium gins and tonics from around the world, their creations will delight you!